{"id":493,"date":"2022-05-16T12:39:10","date_gmt":"2022-05-16T12:39:10","guid":{"rendered":"https:\/\/beta.nofima.no\/?page_id=493"},"modified":"2026-06-04T07:52:29","modified_gmt":"2026-06-04T07:52:29","slug":"programme","status":"publish","type":"page","link":"https:\/\/smoltproduksjon.no\/en\/programme\/","title":{"rendered":"Programme"},"content":{"rendered":"<h2>Overview of the sessions in the programme for 2026:<\/h2>\n<p class=\"my-2 [&amp;+p]:mt-4 [&amp;_strong:has(+br)]:inline-block [&amp;_strong:has(+br)]:pb-2\"><em>Session 1: From research to innovation and improved fish welfare in practice<\/em><br \/>\n<em>Session 2: The role of the environment for fish welfare in closed systems<\/em><br \/>\n<em>Session 3: High-quality post-smolt in practice \u2013 in RAS and in closed sea cages<\/em><br \/>\n<em>Session 4: Measuring smolt quality \u2013 indicators of welfare and performance<\/em><br \/>\n<em>Session 5: Control in closed systems \u2013 technology for improved management<\/em><\/p>\n<p>&nbsp;<\/p>\n<p class=\"my-2 [&amp;+p]:mt-4 [&amp;_strong:has(+br)]:inline-block [&amp;_strong:has(+br)]:pb-2\">The full programme for 2026 will be published closer to the summer.<\/p>\n<p>The conference is open to both Norwegian and foreign participants. Professional interpreters will simultaneously interpret Norwegian lectures into English.<\/p>\n<p><a href=\"https:\/\/smoltproduksjon.no\/wp-content\/uploads\/sites\/41\/2024\/10\/Program_dag_for_dag_ENGELSK_X.pdf\">See the programme of 2024<\/a>, which featured presentations from salmon producers, suppliers, researchers and regulators from Norway and abroad.<\/p>\n<p><strong>To express an interest or ask questions, please contact:<\/strong><\/p>\n<p>Trine Ytrest\u00f8yl, Nofima<br \/>\n+47 412 29 744<br \/>\n<a href=\"mailto:trine.ytrestoyl@nofima.no\">trine.ytrestoyl@nofima.no<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Overview of the sessions in the programme for 2026: Session 1: From research to innovation and improved fish welfare in practice Session 2: The role of the environment for fish welfare in closed systems Session 3: High-quality post-smolt in practice \u2013 in RAS and in closed sea cages Session 4: Measuring smolt quality \u2013 indicators [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1082,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-493","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/smoltproduksjon.no\/en\/wp-json\/wp\/v2\/pages\/493","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/smoltproduksjon.no\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/smoltproduksjon.no\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/smoltproduksjon.no\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/smoltproduksjon.no\/en\/wp-json\/wp\/v2\/comments?post=493"}],"version-history":[{"count":30,"href":"https:\/\/smoltproduksjon.no\/en\/wp-json\/wp\/v2\/pages\/493\/revisions"}],"predecessor-version":[{"id":2443,"href":"https:\/\/smoltproduksjon.no\/en\/wp-json\/wp\/v2\/pages\/493\/revisions\/2443"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/smoltproduksjon.no\/en\/wp-json\/wp\/v2\/media\/1082"}],"wp:attachment":[{"href":"https:\/\/smoltproduksjon.no\/en\/wp-json\/wp\/v2\/media?parent=493"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}